Gourmet Francais

House-made crab cakes griddled to order with spinach, poached eggs and lemon hollandaise. Served 'til noon
With crispy bacon, spinach and sliced tomatoes. Topped with creamy hollandaise. Served 'til noon
Smoked ham and creamy hollandaise. Served 'til noon
Two crepes stuffed with sweet cream blueberry filling, topped with mixed berries in sauce
Two crepes filled with scrambled eggs, broccoli, bacon and brie cheese. Topped with lemon hollandaise. Served 'til noon
An all-butter croissant filled with scrambled eggs, griddled ham, cheddar cheese and citrus remoulade
An all-butter croissant filled with scrambled eggs sautéed with sundried tomatoes, brie cheese, garlic spinach, sliced tomatoes and tomato aioli
Served with fresh fruit
Served with fresh fruit
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