Lunch Sections

Lunch & Dinner

SALADS AND SOUPS
Our classic French Market Onion Soup (no cheese or bread) with a garden salad (no dressing)
Turkey, bacon, avocado, green onions, egg, tomatoes and crumbled bleu cheese with fat-free balsamic vinaigrette
Broiled chicken atop tossed baby greens, dried cranberries, feta cheese, tomatoes and fruit, tossed in fat-free balsamic vinaigrette
BURGERS AND SANDWICHES
On whole wheat bread, dry (no mayonnaise), served with fresh fruit
Grilled chicken with melted mozzarella and warm basil marinara. Served with fresh fruit
With fresh fruit
ENTRÉES
Grilled and served with baby spring greens and strawberries, tossed in fat-free balsamic vinaigrette
Flame broiled chicken breast and stir fried vegetables, glazed with ginger sweet and sour sauce. Served on jasmine rice
With orange cranberry relish, jasmine rice and fresh steamed vegetables
Served broiled with fresh steamed vegetables
USDA choice steak served with fresh steamed vegetables
PETITE TREATS™
With fresh strawberries and strawberry purée
With blueberries and strawberry purée
With whipped cream
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