Finish your meal with one of our desserts.
Warm molten chocolate cake served with vanilla ice cream and a strawberry.
Made-from-scratch bread pudding with raisins and whiskey sauce, topped with whipped cream.
Layers of espresso-soaked ladyfingers and rich mascarpone cream, dusted with cocoa powder.
Delicate sponge cake topped with sweet toffee sauce. Served with vanilla ice cream and whipped cream.
Warm apple filling in our flaky pastry pie crust, topped with cinnamon-sugar streusel and served with vanilla ice cream and caramel sauce.